Honeydew, Cucumber Daiquiri Pops

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Honeydew, Cucumber Daiquiri Pops

 Ingredients

  • 1 cup honeydew juice
  • 1/3 cup cucumber juice
  • 1/2 cup Light Rum
  • 1 tablespoon Melon liquor
  • 1 tablespoon fresh lime juice
  • 1 tablespoon mint simple syrup (see watermelon Mojito pops recipe)

Directions

  1. Place the honeydew and cucumber in a blender and process until everything is pureed. Add Rum, Melon liquor, lime juice and mint syrup and blend till smooth. Pour mixture into popsicles mold.
  2. Freeze until mixture starts to solidify enough to hold a Popsicle stick upright (approximately 2 hours). Insert Popsicle sticks and finish freezing popsicles overnight.